Cuisine

Give your mother an unforgettable experience – book a table for our Mother’s Day lunch, reservable between 13:00 and 14:30. Special rate for accommodation for those who book the table for two.

Experience the transformative power of white asparagus during our exclusive Asparagus Week, set in the serene luxury of our remote island resort. Taking place in mid May – a time to align your mind, body and soul with the natural flow of life.

Peeter Pihel & Achim Braitsch are part of the heritage of Nordic Islands’ cuisine & will reunite for one evening as part of a unique project. When booking two seats for the dinner, we are pleased to offer you a special rate on accommodation.